Last Day to Enter Blooming Platter and Jazzy Vegetarian Cookbook Giveaway!

10 p.m. EST tonight is the deadline for you to enter The Blooming Platter’s and the Jazzy Vegetarian’s joint Sizzlin’ Summer Seasonal Cookbook Giveaway!

Three lucky winners will be chosen to win one of the following: BOTH cookbooks plus the “Better Days” CD by Laura Theodore, aka The Jazzy Vegetarian;  Laura’s cookbook and CD; or Laura’s cookbook.

Simply follow THIS LINK to toss your hat in the ring.

Good luck!

 

My Vegan Bangkok Black Rice Salad with Fresh Peach is Published by One Green Planet (This is NOT the rice salad of days gone by!)

Somewhere, there is a juicy summer peach out there just waiting for you to make this gloriously colorful and breathtakingly flavorful salad.

Find my surprisingly simple recipe at One Green Planet.

Don’t keep that peach waiting!

 

Vegan Heritage Press Offers Cookbook Give-Away to Thank Loyal Customers!

Don’t miss this opportunity to win one of six Vegan Heritage Press titles by Amber Shea Crawley, Bryanna Clark Grogan, Tamsin Noyes, Jon Robertson, Robin Robertson, and yours truly!

Three books will be given away and to make sure you are in the running, just follow THIS LINK and then follow the easy instructions.

May the best–okay, just the luckiest–vegans win!

One Green Planet Published My Vegan Snickers-Inspired Chocolate, Caramel and Peanut Butter Pie–Outrageously Delish!

This decadent pie takes “layers of flavor” to a whole new level, proving that 1 + 1 = 10!  Six, actually, but who’s counting?!

Wait until you try my Cream of Coconut-Peanut Caramel Layer!  Try not to eat it all like candy before assembling the pie. 🙂

Find the surprisingly simple recipe and back-story HERE at One Green Planet!

Go Dairy Free Just Published My Vegan Lemon Verbena Cupcakes with Orange-Almond Butter Cream Frosting!

Find the back-story and simple recipe for these cupcakes  HERE

And if  you don’t have lemon verbena growing in your garden, run, don’t walk, to the nearest garden center or farmer’s market.  It has become one of my favorite herbs: pretty, versatile, and easy to grow!

The Perfect Vegan Shoe for Gals on the Go–J-41 Adventure On!

Jeeps are for girls!  Read on…

On Monday, I posted on FB about my 8.5 mile hike with my good gal pal, Katherine Jackson.  But I didn’t mention it here, as food was not really the focus.  Getting to and from Lake Drummond in The Dismal Swamp on  a 90+ degree day was!

While I loved our time together, the exercise, and the beautiful lake, I’m not so wild about all of the mosquito/fly bites I came home with on my calves and ankles, though it was my own fault.  While we were slathered in sunscreen, we neglected insect repellant.  At any rate, worse still is my bruised big toenail on my left foot.  I was wearing good shoes, so I’m not sure what happened other than that I had discarded my last pair of footies–holes had appeared in every one–and wore a pair of my husband’s athletic socks which I had to kind of “squish” into my shoe because the socks were too big.

Last night, I finally acknowledged a true injury, so I soaked it in epsom salts, rubbed it with alcohol, and iced it this morning.  But it is apparent that I cannot wear closed in athletic shoes, footies that fit or no, until this toe heals, and I walk miles every day with our dogs even when I don’t hike.   I REALLY hope I don’t lose the nail.

So, I woke up this morning resolved to find a solution made more urgent by the fact that  my beloved cousin, Earl, is coming from Houston on August 8 specifically for day hiking.  Do you ever feel almost “called” to stop in a store where you rarely, if ever, shop, knowing that they will have what you need?  Well, that happened today with Off Broadway Shoes.

Years ago, I purchased my all time favorite summer walking shoes there.  It was one of the designs that resulted from the Nike/Cole Haan partnership.  I wore them for two seasons unti they finally had to be retired.  (In fact, I bought a pair of unworn Nike/Cole Haan slip-ons this summer at a consignment store thinking they would be my go-to summer shoes even though the size was smaller than I normally wear.  Sadly, however, they kill my feet, though they were comfy in the store.)

Though Off Broadway didn’t have any Nike/Cole Haans, they did have a brand I wasn’t familiar with called J-41 which combines Jeep technology with style, comfort, eco-friendliness, and animal friendliness in their Vegan Collection!  The style I chose, “Hampton,” is from that collection.  And they match my sky blue Vespa. 🙂

According to their website–and the shoe box–“J-41™ products are made with 100% recycled and recyclable packaging. All J-41 outsoles are constructed with partially recycled rubber. In this small way we hope to do our part to help save our great outdoors for future generations. Recycle On.”

Not only that, but these Jeep designed shoes are said to be trail rated, contain compressed rubber with superior traction and durability, and boast toe and heel bumpers for protection against the elements.  Plus, the Jeep Memory Foam Footbed is removable and contoured to cradle feet.  Sounds good to me.  And look at those cute–but not too cute–little flowers!

I wish I hadn’t wrecked my toe, but I think I did the best I could for shoes to baby it while it heals.  If you are similarly on the go, I hope you’ll check them out.  You can purchase them online and they have a number of closed-toe styles.

Adventure On!

Vegan Savory Southern Tarts with Butter Bean Puree, Fresh Figs and Sweet Tea Drizzle Published on One Green Planet

These beautiful tarts are so easy to make from summer’s bounty of butter beans, figs and fresh herbs.

The availability of these ingredients along with my Southern-steeped heritage were the inspiration for this unusual but really mouth-watering combination.

The butter beans cook while you make and bake the crust and then just get processed with the other ingredients.  And the drizzle is short on cooking time.  So, the tart goes together much more quickly than you would think, especially for something so darn pretty.

Find my recipe at One Green Planet.  Thanks OGP!

The Blooming Platter and the Jazzy Vegetarian: THE Vegan Cookbook Give-Away of the Summer…Enter by August 11, 2012!

I have teamed up with the effervescent Laura Theodore, aka “The Jazzy Vegetarian,” of Public TV and blog radio fame to offer a sizzlin’ summer give-away!

We think it is THE vegan give-away of the summer!

Laura and I both brake for farmer’s markets.  Since our seasonal approaches to vegan cooking are so splendidly simpatico, we decided to join forces and offer our wonderful readers, viewers, listeners, and supporters the chance to win one of three prizes.

The prizes include various tantalizing combinations of The Blooming Platter Cookbook: A Harvest of Seasonal Vegan Recipes by yours truly, Jazzy Vegetarian: Lively Vegan Cuisine That’s Easy and Delicious by Laura, and a CD entitled “Better Days” also by the multi-talented Theodore, who is an acclaimed jazz singer.

For contest rules, a bit more “flavor,” and to enter just follow this link.

Good luck!

My Fresh Green Tomato and Charred Corn Salsa with a Mediterranean Flare (Vegan) was Published by One Green Planet!

Need a tasty topper that is as delicious and nutritious as it is cool and hydrating, not to mention lovely to look at?

Then just follow this link to my recipe on One Green Planet.

Thanks Team OGP.  It’s an honor for my “platter” to be on your “planet”!

 

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