The Easiest and Prettiest Naturally Vegan Dish Ever: Thyme-Scented Roasted Grapes

DSCN0761This may be the easiest–not to mention prettiest–side dish or snack that you’ll ever love.

My contributions to the burgeoning collection of roasted grape recipes on the internet are two “secret” ingredients: olive oil and thyme!

Find my recipe for Thyme-Scented Roasted Grapes on One Green Planet!

 

 

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2 comments

  1. [ Smiles ] I never knew that people roasted grapes.

    Thank you for posting that wonderful recipe!

  2. My pleasure, Renard! I wish I had invented the concept, but instead I just remade it to my liking. I remember cooked green grapes from Sauce Veronique when I first learned to cook, but have only heard of roasted ones in the last year. Maybe they’ve been around for a long time but just came into vogue. Cheers and thanks for your comment!

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